Restaurant

Amisfield Restaurant & Cellar Door

10 Arrowtown-Lake Hayes Road Lake Hayes, 10 Arrowtown-Lake Hayes Road, Queenstown 9371, New Zealand

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Find Amisfield Restaurant & Cellar Door

10 Arrowtown-Lake Hayes Road Lake Hayes, 10 Arrowtown-Lake Hayes Road, Queenstown 9371, New Zealand

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HoursMonday: Closed Tuesday: Closed Wednesday: 11:30 AM – 11:00 PM Thursday: 11:30 AM – 11:00 PM Friday: 11:30 AM – 11:00 PM Saturday: 11:30 AM – 11:00 PM Sunday: 11:30 AM – 11:00 PM

*Opening hours may differ during holidays.

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About Amisfield Restaurant & Cellar Door

Forget standard vineyard lunches—this is culinary theater on Lake Hayes. Diners doing the Queenstown circuit treat a table here as a non-negotiable ritual. The multi-course degustation turns regional New Zealand produce into a sequence of dramatic reveals: garden vegetables steal the show early, plates arrive with tableside storytelling, and steaks sear over open flames outdoors while sommelier pairings match every turn of the meal.

  • Theatrical Degustation: A multi-course set menu delivered with dramatic dish presentations and guided storytelling from the floor team.
  • Estate Wine Pairings: Dedicated sommelier wine flights paired dish by dish across the entire chef-curated tasting menu.
  • Regional Produce Showcase: Standout vegetable courses and flame-seared steaks centering fresh New Zealand ingredients.
  • Celebration Dining: High-touch service and thoughtful touches tailored for milestone birthdays and special gatherings.

What's On at Amisfield Restaurant & Cellar Door

Upcoming events, special menus and other reasons to plan a visit.

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Why Amisfield Redefines Destination Dining in Central Otago

From theatrical degustations and precision wine pairings to unforgettable milestone celebrations, book your table for an extraordinary culinary performance.

  • Culinary Theater as Live Performance

    Guests are guided through an artistic, multi-course degustation where dramatic flair, thoughtful pacing, and expressive culinary storytelling turn dining into an immersive spectacle.

    Every single dish that came was so artistic and such a theaterical show.

    Dharun Arasu
  • Striking, Boundary-Pushing Dish Presentation

    Each progression pushes boundaries with striking visual compositions and imaginative plating that spark genuine awe at the table.

    every course had that real wow factor.

    GS808
  • Hyper-Local Regional Produce Showcase

    Courses revere regional New Zealand kai, elevating native ingredients and garden vegetables with exacting culinary technique and deep flavor clarity.

    The vegetables were a true standout.

    L Wang
  • Precision Sommelier Wine Pairings

    Knowledgeable sommeliers seamlessly anchor the degustation with precision estate pairings that enrich the narrative of every dish.

    Remmy was a fantastic sommelier who made the experience even better.

    Kate Griffiths
  • Queenstown's Definitive Celebration Setting

    A benchmark destination for milestone birthdays and landmark gatherings, backed by seamless, intuitive hospitality from arrival to departure.

    I would recommend Amisfield for a celebration meal.

    Sam Jackson
  • Attentive, Personalized Milestone Care

    Front-of-house service anticipates individual milestones with gracious personal touches that elevate special occasions into unforgettable memories.

    They also surprised me with a small birthday cake, which was such a lovely touch and made the night even more memorable.

    GS808

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